This is the 12-inch fry pan from the Eater Series, with the same 5-ply construction as the full set — titanium-strengthened stainless interior over three aluminum cores over magnetic stainless exterior. The flared lip pours sauces cleanly, the stay-cool handle takes oven heat without burning bare hands, and the included tempered-glass lid lets you trap steam for braises and pan sauces.
This is the pan most home cooks use most. Sear a steak, sauté an entire onion-and-pepper mise, finish a pork chop in the oven, build a pan sauce — all in one piece of cookware. The 12-inch size handles dinner for four without crowding the pan.
Manufactured in Clarksville, Tennessee with a 100-year warranty against manufacturing defects.