Hurraw infuses cold-pressed organic coffee bean oil into the same plant-oil base as the rest of the line, then adds natural cocoa for warmth. Not a fake mocha — actually tastes like the bottom of a fresh French press, with a slight chocolate finish. No caffeine to speak of, just flavor.
Coffee is the cult Hurraw flavor: the one café workers, baristas, writers, and anyone who lives near a Stumptown gravitate to. Pairs well with morning routines and anything where a sweet vanilla balm would feel wrong.
Hurraw is small-batch hand-poured in Bozeman, Montana since 2010 — certified vegan, certified gluten-free, and made from 100% non-GMO ingredients.
