Mountain House Ground Beef in a #10 can provides 22 servings of freeze-dried, gluten-free ground beef — bulk meat ingredient for serious home preparedness.
Mountain House has manufactured freeze-dried beef in Albany, Oregon since 1963. The 22-serving #10 can is sized for households building real prepper-grade pantry inventory.
Use the Ground Beef #10 for chili, taco filling, spaghetti meat sauce, and any recipe needing ground beef when fresh isn’t accessible. 30-year shelf life in unopened can.






