The King Arthur Gluten-Free Scone Mix 12 oz is made at King Arthur’s Norwich, Vermont facility. Non-GMO Project Verified inputs with bag-to-bag consistency that home bakers and professional kitchens rely on for repeatable results.
King Arthur is 100% employee-owned since 2004 — every package supports the Vermont employee-owners who do the milling, blending, packaging, and shipping. America’s oldest flour company has been the standard for home and professional baking since 1790.
King Arthur Baking Company is America’s oldest flour company, founded in 1790 and headquartered in Norwich, Vermont. 100% employee-owned since 2004. Every flour, baking mix, and accessory is milled, packaged, and shipped from their Vermont facility.
