The Crown Maple Cinnamon Infused Maple Syrup 8.5 oz is a single-source maple product from Crown Maple’s Madava Farms estate in Dover Plains, New York. Tapped from on-property sugar maples, boiled in a wood-fired evaporator, and bottled on the estate.
USDA Certified Organic and Non-GMO across the line. Pairs with pancakes, waffles, coffee, cocktails, vinaigrettes, and brunch dishes that deserve more than blended commodity syrup. Crown Maple has been the single-estate maple alternative since 2010.
Crown Maple is a single-source maple syrup estate in Dover Plains, New York. Founded 2010 by the Madava family at Madava Farms, every syrup is tapped from on-property maples, boiled in their wood-fired evaporator, and bottled on the estate.
