This Yankee Candle Macintosh 22 oz large jar candle is hand-poured in South Deerfield, Massachusetts using the brand’s proprietary fragrance blend and food-grade paraffin wax. The large jar format holds 110 to 150 hours of burn time and throws scent across a full living room.
A warm, food-style scent that fills a room without becoming cloying — the bakery/kitchen character Yankee Candle built the brand on. Keep the wick trimmed to a quarter inch between burns to avoid soot and keep the flame steady, and let the top layer pool completely on the first burn to prevent tunneling.
Yankee Candle has been making candles in South Deerfield, Massachusetts since 1969. Every large jar candle is hand-poured at the Massachusetts factory using food-grade paraffin and a proprietary fragrance blend — the scents that made Yankee Candle the benchmark for household candles in the first place. The large 22 oz jar burns for 110 to 150 hours.
