This is the Lodge 3-skillet set — the 8-inch, 10.25-inch, and 12-inch cast iron skillets bundled together. Those three are the sizes that cover the majority of home cooking: the 8-inch for single-serving cooking, the 10.25-inch as the everyday pan, and the 12-inch for family-size meals. Buying all three together makes sense for anyone setting up a cast iron kitchen from scratch.
It’s the bundle that outfits a new cook or replaces a worn-out set of nonstick skillets with cookware that lasts a lifetime. All three pieces are pre-seasoned with vegetable oil at the foundry, oven-safe to any temperature, and work on induction, gas, electric, grill, and over a fire.
Lodge has been making cast iron cookware in South Pittsburg, Tennessee since 1896 — the longest continuously operating cast iron foundry in the United States. Every traditional black cast iron piece in the Lodge lineup is cast, seasoned, and packed at that Tennessee foundry.
