A 12.79-inch by 13.94-inch Gastronorm 2/3 size roasting pan from LloydPans, built to the European GN restaurant standard so it drops into commercial steam tables, hotel pans, and chafing dishes without an adapter. The DK anodized aluminum finish releases food cleanly and stays flat under high oven temperatures.
For home cooks, the GN 2/3 size sits between a quarter and a half sheet — wide enough for a meal-sized roast or vegetable medley without taking the whole oven rack. For caterers and restaurants, it slots directly into existing GN equipment for hot holding and transport.
LloydPans Kitchenware in Spokane, Washington supplies bakeware to commercial kitchens nationwide — this pan is one of the few American-made GN-spec pieces available at retail.
