The USA Pan 8-Inch Square Cake Pan is the standard household size for brownies, snack cakes, cornbread, focaccia, and bar cookies. Aluminized steel construction conducts heat evenly across the bottom and the corrugated underside raises the pan off oven racks for airflow that prevents bottom-burning.
This is the everyday cake pan that lives in the second drawer down of a working kitchen. Square corners cut into 9 or 16 portions cleanly without the math headache of a round pan, and the clean-release coating lets brownies and bar cookies tip out without sticking.
USA Pan is made in the USA in Pittsburgh, Pennsylvania by American Pan & Engineering. The consumer line uses commercial-grade aluminized steel and the same clean-release coating as the brand’s pro bakery line.
