The John Boos Prestige 16 × 10-inch maple cutting board features a 1.25-inch thick edge-grain construction with juice groove and finger grip hole — the carry-and-serve premium board.
John Boos has manufactured the Prestige line in Effingham, Illinois since 1887. The integrated finger grip hole and juice groove turn a cutting board into a carving-and-serving platter that goes straight to the table.
Use the Prestige 16×10 for carve-and-serve presentations, charcuterie plating, and home cooks who appreciate the dual-purpose serving aesthetic. The 6-lb weight balances knife stability against table portability.
