6-Inch Boning Knife – Dexter-Russell 1376HBR

$27.60

A 6-inch flexible boning knife with a hand-sharpened high-carbon steel blade and a triple-riveted rosewood handle. The flex of the blade lets it follow bone contours through fish, poultry, and roasts without wasting meat.

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Product details and origin based on manufacturer listings — verify before purchase.

Key Features

  • 6-inch flexible boning knife (model 1376HBR) hand-sharpened by Dexter-Russell at the factory
  • Forged high-carbon steel blade flexes to follow bone and joint contours through meat, fish, and poultry
  • Full-tang rosewood handle secured with brass rivets for balance, comfort, and lifetime durability
  • Hand wash, dry immediately, and apply food-safe oil to protect the high-carbon edge from rust
  • Forged in Southbridge, Massachusetts by Dexter-Russell, America's oldest cutlery maker (founded 1818)
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The Dexter-Russell 1376HBR is a forged 6-inch flexible boning knife with a hand-sharpened high-carbon steel blade and a classic full-tang rosewood handle secured by brass rivets. The blade flexes just enough to follow joints and bones, giving you clean separation through cuts of meat, fish, and poultry without leaving usable flesh on the bone.

It earns its keep at a butcher block where speed matters – breaking down whole chickens, deboning pork shoulders, or filleting fish straight off the dock. The high-carbon steel takes a sharp edge on a steel or stone and holds it through a long shift, and the slim, balanced profile lets you make controlled cuts close to bone all day without hand fatigue.

Dexter-Russell has been forging cutlery in Southbridge, Massachusetts since 1818 and is the longest-running cutlery company in the United States. The 1376HBR is part of their Traditional line, a workhorse pattern used in American kitchens for generations.

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