American-Made Cutting Boards
A good cutting board is a lifetime kitchen investment, and America makes the best of them. This collection features USA-made wood butcher blocks and cutting boards built from solid domestic hardwoods by companies that have been at it for over a century.
The centerpiece is John Boos (Effingham, Illinois, since 1887), whose maple butcher blocks and cutting boards are handcrafted on a 32-acre campus and used in professional kitchens nationwide. These are boards you oil, care for, and pass down — not disposable plastic.
Look for solid hardwood (maple, walnut or cherry), domestic manufacturing, and end-grain or edge-grain construction. Everything here is verified American-made.
Showing 121–131 of 131 resultsSorted by average rating
-
John Boos R-Board Rectangular Maple Cutting Board — 18″ x 12″ x 1.5″, Edge-Grain, 10 lb
Cutting Boards $94.95 -
John Boos CB Series 20″x15″ Maple Cutting Board with Juice Groove — 12-lb Reversible
Cutting Boards $124.95 -
John Boos R-Board Rectangular Maple Cutting Board — 20″ x 15″ x 1.5″, Edge-Grain, 12 lb
Cutting Boards $113.06 -
John Boos Chop-N-Slice Maple Cutting Board 16x10x1 Edge-Grain Reversible – Made in USA
Cutting Boards $48.95 -
John Boos R-Board Rectangular Walnut Cutting Board — 18″ x 12″ x 1.5″, Edge-Grain, 9 lb
Cutting Boards $173.90
Frequently asked questions
Are these cutting boards made in the USA?
Yes — John Boos handcrafts its blocks and boards in Effingham, Illinois.
How do I care for a wood cutting board?
Hand-wash, dry it upright, and oil it periodically with food-safe mineral oil or board cream. Never put it in the dishwasher.
End-grain or edge-grain?
End-grain is gentler on knife edges and self-healing; edge-grain is lighter and more affordable. Boos makes both.











